GAL UC-II Cartilage

Cookie Name	Cookie Description
FORM_KEY	Stores randomly generated key used to prevent forged requests.
PHPSESSID	Your session ID on the server.
GUEST-VIEW	Allows guests to view and edit their orders.
PERSISTENT_SHOPPING_CART	A link to information about your cart and viewing history, if you have asked for this.
STF	Information on products you have emailed to friends.
STORE	The store view or language you have selected.
USER_ALLOWED_SAVE_COOKIE	Indicates whether a customer allowed to use cookies.
MAGE-CACHE-SESSID	Facilitates caching of content on the browser to make pages load faster.
MAGE-CACHE-STORAGE	Facilitates caching of content on the browser to make pages load faster.
MAGE-CACHE-STORAGE-SECTION-INVALIDATION	Facilitates caching of content on the browser to make pages load faster.
MAGE-CACHE-TIMEOUT	Facilitates caching of content on the browser to make pages load faster.
SECTION-DATA-IDS	Facilitates caching of content on the browser to make pages load faster.
PRIVATE_CONTENT_VERSION	Facilitates caching of content on the browser to make pages load faster.
X-MAGENTO-VARY	Facilitates caching of content on the server to make pages load faster.
MAGE-TRANSLATION-FILE-VERSION	Facilitates translation of content to other languages.
MAGE-TRANSLATION-STORAGE	Facilitates translation of content to other languages.

Skip to the end of the images gallery

Skip to the beginning of the images gallery

GAL UC-II is a powerful combination of chicken cartilage and Organic Bamboo extract with Bio-Curcumin

The most important ingredient of the product is the primary substance patented under the name UC-II®, extracted from raw chicken brisket cartilage.

As opposed to other cartilage extracts/collagens, it contains type II collagens in so-called non-denatured (raw) form, stabilized, so it does not get denatured or digested in the digestive system.

In unchained (raw) form it is able to reach our lymphatic organs, the so-called Peyer’s patches in our small intestine.

As a result, it can influence our immune functions through our lymphatic system, and so it can stop attacking our own cartilage tissues, thus preventing the production of antibodies against them.

Such antibodies are not only produced in the case of autoimmune arthritis (Rheumatoid arthritis). When the cartilage surface of joints is damaged, worn as a result of incorrect movement (friction), or simply during more intense sports activities, a small part of collagen proteins II forming the cartilage gets denatured, which means that proteins foreign for the body are produced. to a greater or lesser extent, antibody production begins against them, which may cause chronic inflammation and other problems.

Directions for use: Every day before going to bed take 1 capsule on an empty stomach.

Do not exceed the recommended dosage!

The product is not a substitute for a balanced and varied or a healthy lifestyle. Keep out of the reach of children.

Ingredients

Vitamin C (L-ascorbic acid) 200mg

Chicken brisket cartilage complex 100 mg

Chicken brisket cartilage product containing UC-II® stabilized, 40 mg raw form non-denaturing, type Il collagen

Chondractiv® chicken brisket cartilage extract (standardized for 5% type I collagen 60 mg + 14% chondroitin sulphate + 1 to 2% hyaluronic acid + other aminoglycans)

Wet extract of organic bamboo shoot 33 mg (standardized for 75% silicon)

Curcugreen ( curcuma root extract (95% curcuminoids complex 10mg micronized with its own essence oil)

Ingredients: I-ascorbic acid (Vitamin C), gelatine (capsule). Chondractiv® chicken brisket cartilage, ÜC-I° chicken brisket cartilage extract, organic (bio) bamboo extract, Curcugreen® curcuma extract.

Do not exceed the recommended daily dosage!

The food supplement does not replace balanced, mixed diet and healthy way of life.

Keep in a dry, cool place and away from children!