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Mediterranean Sun: Pesto Calabrese with Mozzarisella (Gluten-Free)

Regular price €2,85
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Authentic Mediterranean flavour with a creamy dairy-free twist – Mediterranean Sun Pesto Calabrese with Mozzarisella is a rich, Italian-style pesto that combines sun-ripened vegetables, aromatic herbs, and plant-based Mozzarisella for a smooth, creamy texture. Perfect for pasta, sandwiches, pizzas, and salads, it brings bold Mediterranean flavour to a wide variety of everyday dishes.

Inspired by the traditional flavours of Calabria, this vegan pesto is crafted with quality ingredients to deliver a delicious balance of savoury, mildly spicy, and creamy notes. Its versatile recipe makes it an easy addition to quick meals, appetisers, or homemade sauces, offering a convenient way to enjoy authentic Italian-inspired cuisine.

Key Benefits

  • Creamy Calabrian-style pesto made with plant-based Mozzarisella.
  • Ideal for pasta, pizzas, sandwiches, wraps, and salads.
  • Rich, savoury flavour with aromatic Mediterranean herbs.
  • Vegan-friendly alternative to traditional cheese-based pesto.
  • Convenient ready-to-use sauce for everyday cooking.

Ingredients

sunflower oil, red peppers, sundried tomatoes, cooking water, Mozzarisella ® (Bio SuRice® (water, germinated whole rice, apple vinegar, salt), water, cold pressed coconut oil*, lemon juice, thickening agents: agar-agar, Arabic gum, xanthan gum, carob flour, vegetable lactic acid, turmeric. Natural flavouring cheddar taste ) rice flour, salt, concentrated basil, wine vinegar, oregano, red hot chilli pepper, acidity corrector: lactic acid

Directions for use

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