Gift vouchers now available Learn more

Marigold Vegetable Bouillon - Low Salt – 500g

€9,15
Tax included Shipping calculated at checkout.

Reduced salt vegetable bouillon for flavourful everyday cooking – Marigold Less Salt Vegetable Bouillon is a versatile vegetable stock powder made to add rich, savoury flavour to soups, stews, sauces, casseroles, and a wide variety of home-cooked meals. With reduced salt compared to the original recipe, it offers a convenient way to season dishes while maintaining delicious taste.

Easy to dissolve in hot water or stir directly into recipes, this vegetable bouillon is a practical pantry essential for everyday cooking. Its rich vegetable flavour makes it ideal for creating comforting meals and enhancing your favourite savoury dishes.

Key Benefits

  • Reduced salt vegetable bouillon with rich savoury flavour.
  • Ideal for soups, stews, sauces, casseroles, and gravies.
  • Quick and easy to dissolve in hot water or add directly to recipes.
  • Versatile pantry staple for everyday cooking.
  • Convenient stock powder for enhancing homemade meals.

Ingredients

Potato starch, Hydrolysed vegetable protein (containing Soya), Sea salt, Vegetables 15% (parsnip, onion, sweet potato, potato, carrot, leek), Corn starch, Vegetable oil (sunflower, rapeseed), Celery seed, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg.

Allergens in bold.

Made in a factory that handles egg, milk, mustard and sulphites.

Directions for use
👋 Need help finding the right product? Ask Anneliese!✕