5.0/5 · 29 reviews

Marigold Vegetable Bouillon - Low Salt 500g

€9,65
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Reduced salt vegetable bouillon for flavourful everyday cooking – Marigold Less Salt Vegetable Bouillon is a versatile vegetable stock powder made to add rich, savoury flavour to soups, stews, sauces, casseroles, and a wide variety of home-cooked meals. With reduced salt compared to the original recipe, it offers a convenient way to season dishes while maintaining delicious taste.

Easy to dissolve in hot water or stir directly into recipes, this vegetable bouillon is a practical pantry essential for everyday cooking. Its rich vegetable flavour makes it ideal for creating comforting meals and enhancing your favourite savoury dishes.

Key Benefits

  • Reduced salt vegetable bouillon with rich savoury flavour.
  • Ideal for soups, stews, sauces, casseroles, and gravies.
  • Quick and easy to dissolve in hot water or add directly to recipes.
  • Versatile pantry staple for everyday cooking.
  • Convenient stock powder for enhancing homemade meals.

Pickup available at The Health Hub Store

Usually ready in 24 hours

Ingredients

Potato starch, Hydrolysed vegetable protein (containing Soya), Sea salt, Vegetables 15% (parsnip, onion, sweet potato, potato, carrot, leek), Corn starch, Vegetable oil (sunflower, rapeseed), Celery seed, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg.

Allergens in bold.

Made in a factory that handles egg, milk, mustard and sulphites.

Directions for use
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