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White Mausu Peanut Rayu Extra Hot

€7,30
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White Mausu Gochugaru Chilli Crunch Hot Sauce is a flavour-packed, everyday chilli condiment designed to elevate simple meals with heat, texture, and savoury depth. Built on a base of Korean gochugaru chilli flakes and enhanced with chilli de arbol, it delivers a balanced spicy kick layered with roasted peanuts, sesame, and crunchy fried garlic. This creates a rich, crunchy topping that works across a wide range of dishes, from noodles and dumplings to rice bowls, stir-fries, and even breakfast eggs. Its plant-based, vegan-friendly recipe makes it a versatile pantry staple for adding instant flavour and heat to everyday cooking.

Key Benefits

  • Bold chilli crunch sauce with layered heat and texture
  • Made with gochugaru, chilli de arbol, peanuts, sesame, and garlic
  • Perfect for noodles, rice, eggs, vegetables, and stir-fries
  • Adds spicy, savoury flavour and crunchy texture to meals
  • Vegan, plant-based, and versatile everyday condiment
  • Recyclable packaging for more eco-friendly use

Ingredients

Nutritional Information: Not applicable

Allergens:
Contains Soy. May contain traces of nuts and sesame seeds

Additional Information:

  • Suitable for use on a variety of foods (eggs, vegetables, rice, noodles, steaks, stir-fries)
  • 100% vegan, plant-based & eco-friendly
  • Packaged in a recyclable jar and box
  • Store in a cool, dry place and stir well before use
  • Produced in a facility that also processes nuts and sesame seeds

Directions for use
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